Book Bites: Cookbook Book Group

Join this unique book group where the participants chose a recipe from that month’s cookbook and prepare it to share with the group. This month we will be cooking and discussing recipes from:

  • Korean Food Made Simple by Judy Joo
  • Koreatown by D. Hong & M. Rodbard
  • Maangchi’s Real Korean Cooking by Maangchi
  • Copies of the cookbooks are available at the circulation desk. Space is limited, registration is required. Contact Nancy Nadeau at 401-294-3306 x6102 or for more information.

03/12/2018 - 6:30pm